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Alimentación de trucha Arco Iris (Oncorhynchus mykiss) mediante ensilado químico de viceras de trucha en la fase de ceba

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dc.contributor.authorBernal Medina, Luis Fernandospa
dc.contributor.authorVilla Ramirez, Rigobertospa
dc.date.accessioned2020-12-31 14:30:36
dc.date.accessioned2022-06-17T20:21:02Z
dc.date.available2020-12-31 14:30:36
dc.date.available2022-06-17T20:21:02Z
dc.date.issued2020-12-31
dc.description.abstractEn la Unidad Piscícola Truchas Cócora en el municipio de Salento Quindío, se alimentaron truchas arco iris (Oncorhynchus mykiss) con tres diferentes concentrados húmedos elaborados a partir de ensilado de vísceras de trucha arco iris y tres concentrados comerciales (núcleos), en 320 peces. Se elaboró y utilizo un ensilaje químico de viseras de trucha arco iris durante la fase de ceba, para el análisis de los datos se empleó un diseño completamente al azar, con cuatro tratamientos y cuatro repeticiones cada uno;  las variables a medir  fueron ganancia de peso, consumo de alimento y conversión alimenticia, analizadas mediante el análisis de varianza (Anova); encontrándose que en tratamiento control (T4), presenta la mayor ganancia de peso (129,7 g) mientras que el T1 fue el de menor ganancia de peso (120 g), aunque el análisis de varianza mostro que no existen diferencias estadísticas significativos para ninguna de las variables en estudio.spa
dc.description.abstractIn the Truchas Cócora Piscine Unit in the municipality of Salento Quindío rainbow trout (Oncorhynchus mykiss) were fed with three different wet concentrates made from silage of rainbow trout viscera and three commercial concentrates (cores), in 320 fish. A chemical silage of rainbow trout visors was elaborated and used during the fattening phase, for the analysis of the data a completely randomized design was used, with four treatments and four repetitions each; the variables to be measured were weight gain, feed consumption and feed conversion, analyzed by the analysis of variance (Anova); being that in control treatment (T4), it presents the highest weight gain (129.7 g) while T1 was the lowest weight gain (120 g), although the analysis of variance showed that there are no significant statistical differences for none of the variables under study.eng
dc.format.mimetypeapplication/pdfspa
dc.identifier.doi10.24050/reia.v18i35.1468
dc.identifier.eissn2463-0950
dc.identifier.issn1794-1237
dc.identifier.urihttps://repository.eia.edu.co/handle/11190/5135
dc.identifier.urlhttps://doi.org/10.24050/reia.v18i35.1468
dc.language.isospaspa
dc.publisherFondo Editorial EIA - Universidad EIAspa
dc.relation.bitstreamhttps://revistas.eia.edu.co/index.php/reveia/article/download/1468/1448
dc.relation.citationeditionNúm. 35 , Año 2021spa
dc.relation.citationendpage10
dc.relation.citationissue35spa
dc.relation.citationstartpage35005 pp. 1
dc.relation.citationvolume18spa
dc.relation.ispartofjournalRevista EIAspa
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dc.rightsRevista EIA - 2020spa
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dc.rights.creativecommonsEsta obra está bajo una licencia internacional Creative Commons Atribución-NoComercial-SinDerivadas 4.0.spa
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dc.sourcehttps://revistas.eia.edu.co/index.php/reveia/article/view/1468spa
dc.subjectEnsilage, Transformation, Weight gain, Fisheng
dc.subjectEnsilaje, Transformación, Aumento de peso, Peces, Alimentación, Viserasspa
dc.titleAlimentación de trucha Arco Iris (Oncorhynchus mykiss) mediante ensilado químico de viceras de trucha en la fase de cebaspa
dc.title.translatedFeeding Rainbow Trout (Oncorhynchus mykiss) by chemical silage of trout in the fattening phaseeng
dc.typeArtículo de revistaspa
dc.typeJournal articleeng
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